Opa! Looking to go Greek for lunch or dinner? Here's a listing of Greek Restaurants in Tampa Bay.
You don’t have to travel across the globe for inspired Mediterranean cuisine because Acropolis has brought the very best from Greece to you. Acropolis Greek Taverna in Ybor City, Acropolis Greek Taverna in New Tampa, and Acropolis Greek Taverna in Riverview, invite you to enjoy the finest fresh Greek food, Greek wine and Greek fun! All of the locations are serving lunch and dinner daily from 11 a.m. until late every day of the week.
Located on Kennedy Boulevard in Tampa, Gogos Greek Grill is the vision of three childhood friends who believe a quality meal can be served with fresh ingredients and natural products - free of any hormones, preservatives, or additives. At Gogos, they take the old culinary traditions and mix in a touch of the new to meet the needs of today's fast pace life while still offering great taste and value.
Located in the center of the World Famous Sponge Docks and Fishing Village in Tarpon Springs, Hellas is a favorite among local residents as well as Florida visitors. Opened since 1970, Hellas has been family owned and operated and provided truly cultural cuisine.
The Hungry Greek™ is open daily from 11:00 am to 9:00 pm. The currently have two Forida locations located in the Tampa Bay area. One is in Wesley Chapel on Bruce B. Downs and one is located in wet Tampa on Race Track Road. They have both indoor and outdoor dining available and you can feel free to call ahead or fax in your to go orders! They boast themselves as fresh, healthy and good.
Each item on the menu at Louis Pappas Market Cafehas a story behind it, whether it is the Louis Pappas Famous Greek Salad accidentally created by Louis Pappas as he tried to fortify the troops of WW1 with his special potato salad or Mama Pappas rice pudding recipe that came with her from Greece. The food is made daily from scratch at their central commissary kitchen where Louis insists on using only the freshest of ingredients to ensure quality in every item. Without abandoning the heritage that inspired his family's original recipes, Louis continues to create a New Generation of Greek cuisine that puts a fresh twist on traditional dishes as we know them.
With more than 30 years experience in Greek cuisine, Mama Maria brought home-style cooking to her restaurant when she opened it with her husband John “Sfeeka” Koursiotis in 1978. Locals flocked to her Restaurant to taste the style of cuisine that so much reminded them of their own mothers’. To this day Mama Maria continues to use only the freshest ingredients and authentic recipes handed down from her mother and mother before. The Original Mama Maria’s Greek Cuisine is family owned and Operated; adding an even more home-style atmosphere to your dining experience.
Taverna Opa Tampa opened in December of 2009. Located in Channelside, it not only serves Greek food but also has the traditional Greek festivities of dancing waitstaff complete with flying paper napkins and offers some nice water views for its diners from its expansive dining room, patio areas and full bar.
